Oh my how I sympathize with Peter. On multiple occasions, I have visited French restaurants in the US, and have had to teach the bartenders how to serve pastis. Pastis. In French restaurants. Pastis. Literally the simplest and most French cocktail in existence, one that is consumed millions of times a day in France.
Oh my how I sympathize with Peter. On multiple occasions, I have visited French restaurants in the US, and have had to teach the bartenders how to serve pastis. Pastis. In French restaurants. Pastis. Literally the simplest and most French cocktail in existence, one that is consumed millions of times a day in France.
Oh my how I sympathize with Peter. On multiple occasions, I have visited French restaurants in the US, and have had to teach the bartenders how to serve pastis. Pastis. In French restaurants. Pastis. Literally the simplest and most French cocktail in existence, one that is consumed millions of times a day in France.